Green chillies are a versatile ingredient that are mostly used in savouries including vegetables, chutneys, salads and a range of other condiments.Packed in hygienic and clean environments to ensure purity. These green chillies are definitely a staple in your refrigerator to create aromatic delicacies.

Benefits

Green chillies are the best kitchen ingredient to bring a dash of spiciness to recipes. The fresh flavour and sharp bite makes them a must in almost all indian dishes.

Green chillies are a spicy treat but they are great for your health. It is rich in a variety of vitamins like A and C.

They are known for boosting metabolism and also reducing hunger pangs, thus helping you lose weight.

Chillies can also be added to buttermilk for enhancing flavour and providing you with health benefits.

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