Active Dry Yeast is the original all-natural yeast that has been used by generations of bread bakers. Active Dry Yeast provides ultimate baking activity in all yeast dough, from low sugar to highly sweetened bread.

Ingredients

Baker's Yeast, Stabilizer (Ins 414), Antioxidant (Ins 300)

Nutritional Facts

Nutritional Values per serving 4 g

• Energy (Kcal) - 13
• Fat (g) - 0.3
• Carbohydrates (g) - 1.6
  Added Sugar (g) - 0
  
  
  How to Use

 

• Dissolve Cookwell Dry Yeast along with a tsp of sugar and a pinch of flour in 1/4th cup of lukewarm water and keep it for 5 to 10 min until yeast becomes bubbly and frothy.
• Stir until Dry yeast is dissolved