Haldiram's Khatta Meetha has sugary pronunciations with golden raisins, a tart spice flavouring and salty chickpea flour strings. And this mild highly spiced snack is prepared of main ingredients like green peas, gram flour noodles and boondi.

Haldiram's began as a tiny shop in Bikaner, the land as famed for its savouries as for its leather faced pipe players and fierce warriors. In 1937, two brothers from a noble family in Bikaner started from a small ‘namkeens’ shop. Their dream of doing something big turned out to be the Haldiram’s today. What began as a small town enterprise in India is today a global phenomenon. Haldiram's is a way of life for Indians all over the globe.

Ingredients

Chick Peas Flour, Rice Flakes, Refined Palmolein Oil, Sugar, Split Chick Peas, Sago, Peanuts, Lentils, Green Peas, Salt, Turmeric, Citric Acid & Red Chilli.

Storage

Store in a Cool and Dry Place